Oli The Choc,
Master
Chocolatier
Oli The Choc is an internationally recognised master chocolatier, pastry innovator and creative entrepreneur known for pushing the boundaries of modern chocolate artistry. With a distinctive style that blends technical precision, theatrical presentation and bold flavour combinations, Oli has built a reputation as one of the UK’s most exciting contemporary chocolate talents.
Passionate about craftsmanship from an early age, Oli has spent years refining his expertise in fine chocolate work, specialising in handcrafted bonbons, showpieces, luxury desserts and immersive chocolate experiences. His creations are celebrated for their attention to detail, innovative techniques and striking visual design, earning admiration from both industry professionals and food lovers alike.
Alongside his work in luxury hospitality and events, Oli has become a popular figure across television, live demonstrations and social media, where his engaging personality and creative flair have attracted a growing international audience. Through collaborations with leading brands, chefs and culinary festivals, he continues to showcase chocolate as both an art form and a sensory experience.
As a mentor and educator, Oli is passionate about inspiring the next generation of pastry chefs and chocolatiers, sharing his knowledge through masterclasses, workshops and public appearances. His work champions creativity, precision and the joy of craftsmanship, making him a standout voice within the world of modern confectionery and pâtisserie.